Limited, Sakura
Limited, Sakura
EverBean Limited
Couldn't load pickup availability
smagsnoter
Grapes, Limes, Apples
Bønne info
View full details
Om kaffen og dens smag
Imagine a cup that smells light and elegant, almost like a breeze through a cherry tree in full bloom. Sakura, with its 100% Arabica beans from Honduras, is not your typical coffee. The light roast highlights the delicate nuances of the beans, and the experimental process with yeast from Champagne adds a unique and sophisticated twist.
The body of the coffee is light and floral. You can expect a clean and light drink with a pleasant acidity reminiscent of bright fruits such as green apples or white grapes. With notes of apple, lime and grape, a fresh and sparkling dimension is added to the flavor profile. There may also be subtle floral notes, reminiscent of the name "Sakura" (cherry blossom in Japanese). The champagne yeast can contribute a light, sparkling sensation on the tongue and perhaps even a touch of sweetness that balances the acidity in an elegant way.
The aftertaste can be clean and persistent with a subtle fruity or floral touch.
Sakura is a coffee for those who seek a unique taste experience and appreciate coffee craftsmanship. It is an exciting example of how innovative processes can transform a high-quality Arabica bean into something truly special.
Iced coffee?
Iced coffee is not just a way to cool down – it is a whole taste experience in itself. When coffee is served cold, other nuances come to the fore: the acidity feels fresher, the sweetness more rounded, and the bitterness is muted. This makes iced coffee an obvious thirst quencher on hot days – clean, invigorating and full of character. Iced coffee breaks the notion that coffee has to be heavy and hot; it proves that coffee can also be light, clear and refreshing.
Coffee from around the world
-
Central America
With coffee-growing countries such as Costa Rica , Panama , Mexico ,...
-
South America
Countries such as Brazil , Colombia , Ecuador and Argentina are all...
